Posts Tagged ‘salmon’

Omakase with Hideki Yoshimoto

I’m going to tell you about an adventure I had. At the Miami Beach Doraku Sushi we had a wonderful dinner prepared by their executive chef, Master Hideki Yoshimoto. You might remember Hide from our earlier Sushi Masters interview. Hide lives in Hawaii and works for Doraku. But he comes to Miami Beach from time […]

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Sustainable Sushi – Fish Farming

When you first hear about it, fish farming sounds like a solution that feeds more people with less pressure on the wild fish stocks. And indeed the reality is that there are examples of farming done right – creating large amounts of biomass while striving to minimize negative impacts. But too often, fish farming causes […]

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