Rating: BLU SUSHI 13451 McGregor Blvd. Suite 23 Fort Myers FL 33913 BLUSUSHI has atmosphere and ambiance, you’ll notice it when you first enter the restaurant. It’s very blue, that’s the first thing you’ll notice, but as you look more closely you’ll see a distinct style that pervades everything there. That’s good because the ambiance [...]
Read the rest of this entry »OK I just couldn’t resist this one. I’ve been publishing my favorite videos on fridays, but this one just can’t wait. It’s an oldie but a goodie. From Osaka’s Naniwa brewery – enjoy!
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Nominate sushipro for a social media award in the Shorty Awards food categoryYour sushi chef should apply more wasabi to fish with stronger taste and to more oily fish #SushiBasics Feb 4, 2012 / 20:00h
Yuck! I guess by 'traditional' they're referring to the nori? RT @CandidFoodie http://t.co/FK6qtSbk @sushipro WTF is hybrid sushi? Scary! Feb 4, 2012 / 19:24h
RT shitmysushisays I coulda been a contender! They used to say I'd end up as an uni gunkan zushi. Now look at me, a lowly JB roll #reality Feb 4, 2012 / 16:05h
RT @shitmysushisays gee, maybe you can fill your soy sauce up to the very rim next time, just to make sure you spill some every time Feb 4, 2012 / 02:15h
Sushi meetup in Las Vegas this Sat, Feb 4th at Sushi House Goyemon, deets => http://t.co/GLGJcasL Feb 4, 2012 / 01:35h
[classic] interview with Florida Sushi icon Chef Yozo => http://t.co/oiSKfoxQ Feb 3, 2012 / 23:10h
